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Millbrook Winery is an award-winning, boutique winery and highly acclaimed restaurant, located in the historic town of Jarrahdale in the Perth Hills.

The winery is located at picturesque Chestnut Farm, nestled among jarrah forests with stunning vistas of the rolling landscape.

Chestnut Farm provides the perfect site to plant vines, particularly for the varieties of Shiraz and Viognier. The property is made up of undulating land with excellent topsoil of clay over coffee rock, gravel and granite. The region’s warm, dry summers and cool nights ripen grapes to perfection.

Today the vineyard comprises a mix of plantings, including alternative varieties, with 8 hectares under vine.

Peter and Lee Fogarty purchased the Millbrook property in the 1990s, planting the first vines in 1996 with the help of their three children, John, Mark and Anna. The winery and restaurant were completed in 2001, and along with producing award-winning wines, Millbrook is now considered one of the top restaurants in Western Australia.

The Cellar Door is open from Thursday to Sunday, 10am to 5pm.

Popular events are held throughout the year, including the Winter Reds Dinner, Summer Sundowner, and Spring Luncheon.

Millbrook is also an in-demand wedding and function venue. Watch out for their annual Wedding Expo.

 

 

Licenced
Open Fire
Wedding & Function Venue
Australian
Millbrook Winery