August is here, and before we hop on the slippery slope to the end of the year, we’re soaking up every last bit of winter! Pull on your jacket and tread a trail to a waterfall (keeping your eyes peeled for wildflowers starting to bloom), followed by a hearty lunch by a fire. From a new gourmet spot to a bike event with a difference, guided hikes and delicious foodie finds, there’s plenty to discover in the Perth Hills this month. Here’s what to experience this August:
GIDGEGANNUP
A trip to the northern Perth Hills trails is even sweeter this month, with almond croissants and the new Pain au Pistachio back on weekends at Gidgegannup Bakery and Café. We think the flaky Danish pastry is the perfect reward after a wander around Noble Falls or a morning exploring the region’s bush trails. Grab a coffee, a pastry and enjoy one of the Hills’ most delicious little stops. Find out more here.
KALAMUNDA
There’s a delicious new reason to stop by Masonmill Café and Bar. The Carmel Common has arrived, filled with local artisan gourmet products, thoughtful gifts, fresh sourdough, coffee, ice cream and satisfyingly cheesy “knuckle sandwich” toasties. It’s all conveniently located next to the mini golf, making it an easy stop for families, foodies and anyone in need of a little treat. Plus, the Masonmill Local Markets are back on 15 August – the perfect excuse to make a day of it. Find out more here.
MUNDARING
Orienteering with a difference is coming to Lake Leschenaultia this month – on a bike! The MTBO 5 event on 9 August combines mountain biking, navigation and a little strategy as riders make their way through the scenic bushland and trail network. With courses for a range of abilities, it’s a fun way to explore this much-loved Chidlow spot from a whole new angle. Afterwards, refuel at Cafe Chidlow, or enjoy a picnic by the lake. Find out more here.
ARMADALE
Ready to uncover a few local secrets? Off The Beaten Track WA’s Hidden Gems of Perth experience takes walkers on three short trails through some of the Perth Hills’ most scenic spots. Explore Barrington Quarry, Whistlepipe Gully and Roley Pool Reserve, and a well-earned lunch at Naked Apple Cider. It’s a lovely way to discover a different side of the Perth Hills, with a little walking, plenty of fresh air, delicious food and bubbles as the sun sets over the city skyline to finish. What a day! Find out more here.
SERPENTINE JARRAHDALE
Embrace your inner Nonna with a My Nonna Life workshop in Jarrahdale. Described by Better Homes & Gardens’ Johanna Griggs as “the most extraordinary pickler and preserver you’ve ever met in this country”, Amy Sloan is passionate about growing her own food, cooking from scratch and preserving excess seasonal crops. Join Amy for a live citrus preserving demonstration on 7 August, where you’ll learn how to make the most of winter lemons, oranges and other seasonal fruit with jams, marmalades, pickles, syrups and more. Bookings are essential for this deliciously inspiring class. Find out more here.
Be sure to enjoy something new in the Perth Hills this month – they’re closer than you think.
Feature Image Credit: Gidgegannup Bakery and Cafe